At La Lomellina di Gavi Marchese Raggio, vines have been grown for more than 200 years according to the customs of Piemonte’s long winemaking tradition.
Today, our vineyards still include the same parcels of land originally identified for viticulture by the estate’s founders.
However, the vineyards were reorganized in the 2000s, and their extent was increased to cover a total area of 16 contiguous hectares.
Keep the wine in a cool and dry room at 12-15°C.
Our wines are best served at 10-12°C.
Our Gavi is perfect with fish in particular, but also more in general with appetizers and light first courses. We also recommend to pair it with fresh cheese.